Terre d'Ovalie Gaillac Blanc Doux

Terre d’Ovalie is the ultimate expression of the Ovalie terroir in Gaillac.

Terre d’Ovalie is the ultimate expression of the Ovalie terroir in Gaillac.

All about wine production...

All about wine production...
characteristics

AOP Gaillac Blanc Doux

A blend of Braucol, Syrah and Cabernet, the grapes enjoy great exposure on the alluvial terraces on the left bank of the River Tarn.
 

Men

A history

Made in the Técou cellars, this wine is vinified with care by our oenologist Thierry Serrus. His expertise and integrity are essential to showcase and enhance the specific characteristics of each grape picked from the alluvial terraces on the left bank of the River Tarn.

A chance to discover...

     A chance to discover...
Tasting notes

colour, nose, mouth

Pretty gold colour. The bouquet is elegant and complex with intense honey, quince and pear aromas. The palate is smooth, with good aromatic length.

honey

pear

complex

A chance to share...

A chance to share... Advice from our oenologist

Tasting

Serve at 6°C. Enjoy today.

6°C

...With

foie gras, as an aperitif or with an apricot tart.