If you have passed this rebus without knowing the "Fer Servadou" you are gifted!
Fer Servadou is a typical Gaillac grape variety also called Braucol.
Rébus draws its strength from the alluvial terraces and low hillsides of the River Tarn. This unique terroir with its siliceous and clay-chalk soil ensures the best possible ripeness for the grapes, revealing the typical aromas of the Braucol variety.
Rébus draws its strength from the alluvial terraces and the first coasts of the Tarn. This unique terroir, with siliceous and clay-limestone soils, allows optimal maturity of the grapes, thus revealing the characteristic aromas of the Fer Servadou grape variety.
It is a dark red with purplish-blue tints. The bouquet is typical and expressive with blackcurrant and spice notes. It is in aromatic wine, fresh and balanced, with silky tannins.
supple
Serve at 16-17°C. Enjoy today, can be served over the next three years.
red meat (roast beef) or cheese with a bloomy rind.
L'abus d'alcool est dangereux pour la santé, à consommer avec modération.
Pour visiter notre site vous devez avoir l’âge légal pour consommer de l’alcool dans votre pays de résidence selon la législation en vigueur.