Terre d'Ovalie Gaillac Rouge

Terre d’Ovalie Red Gaillac is the ultimate expression of the Ovalie terroir in Gaillac.

Terre d’Ovalie is the ultimate expression of the Ovalie terroir in Gaillac.

All about wine production...

All about wine production...
characteristics

AOP Gaillac red

A blend of Braucol, Cabernet, Syrah and Merlot, the grapes enjoy great exposure on the alluvial terraces on the left bank of the River Tarn.
 

Men

A history

Made in the Técou cellars, this wine is vinified with care by our oenologist Thierry Serrus. His expertise and integrity are essential to showcase and enhance the specific characteristics of each grape picked from the alluvial terraces on the left bank of the River Tarn.

A chance to discover...

     A chance to discover...
Tasting notes

colour, nose, mouth

Pretty deep ruby colour. The bouquet is complex with intense ripe fruit and spice aromas with vanilla notes. This wine is full in the mouth, with a good balance over soft tannins.

fleshy

ripe

supple

A chance to share...

A chance to share... Advice from our oenologist

Tasting

Serve at 14 - 16°C. Enjoy today.

14°C

...With

red meat (grilled ribeye steak with shallots), cheeses (ewe’s milk from Tarn).